Questions? Comments?   My Daily Coffee chronicles the daily coffee imbibed in the course of researching Project Latte, my New York City coffee shop guide. You can also follow the project on Flickr, Twitter, Facebook, Pinterest and Foursquare.

Sweet, balanced, delicious Chelbessa Ethiopian espresso from Stumptown’s Greenwich Village branch, pulled on the La Marzocco GS/3 they reserve for single origins.

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